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Meet the Crew: WS100 Edition.

The taper and final countdown for Western States has officially begun, so I thought it would be a good time to introduce who will be there helping me push myself.

I am beyond excited that one of my dearest friends and one of the most selfless and funniest people I know will be crewing me. I met Brad during my initial CrossFit days. This will be Brad’s first time crewing an ultra and he is super thrilled. I cannot wait to show him the amazing world that is ultrarunning. Brad is a CrossFit coach and helped me out tremendously this past year. In addition to being a CrossFit athlete, Brad also is a great cook. We have shared many a Paleo meal!

My pacer is a completely different story. His name is Mike and he is from the Los Angeles area (yes, he is driving 8 hours just to pace!). That is all I know. I will meet him at the 62 mile aid station – Forest Hill…blind-date style. We connected through the Western States pacer forum. This will be Mike’s 5th year pacing after he and his wife experienced how powerful another person can be during one of these races when they were spectators 6 years ago. I have spoken on the phone with Mike and we have corresponded via email a few times. I feel extremely comfortable having him pace me as he knows the course incredibly well and has dealt with runners in all the various conditions a 100 can evoke.

I am very humbled that these people, one a dear friend and the other a complete stranger, are willing to take the time and give so much effort in to my effort at Western States. I am truly blessed and am forever astounded by the community ultrarunning produces.

Brad

Mike - Pacer

Keep moving.

Josh.

Sun Mountain 50m 2013.

“Racing while sick is overrated as being awesome/hardcore” was a message I received from Adam Campbell. He had just come back from a struggle at Transvulcania, a beastly 50 miler in La Palma in which he ran while sick and knew exactly what my body was going through. Recovery from attempting the 50 mile distance while sick is not enjoyable. It has been a week and a half and I am still not completely out of the woods, though I am finally able to run again after a full week of being ravaged by a depleted immune system fighting a resilient organism.

I had been looking forward to Sun Mountain for quite a long time. It is one of those races which makes the list of everyone’s races for the year. So much was Sun Mountain discussed earlier this year that I, along with others, was afraid of an instant sell out. I sat impatiently by my computer at work refusing to let anyone bother me until 9:00am struck and I had hit the payment button on UltraSignup. More than the experience of running in eastern Washington, I was ready for my true test of fitness before I head down to tackle Western States. The week prior I had to take a day off work in an attempt to fight off a bug that had started going around. I thought I was in the clear Saturday morning, but I began to degrade on the way out to the incredibly charming small town of Winthrop. I later found out that a sickness went on a rampage with my workmates over the weekend as well.

“How are you feeling?” is a totally normal question to hear by fellow runners and aid station volunteers. “Um…are you ok?” is not. I heard the latter more than I wanted. Although I appreciated the concern by my friends, it was a constant reminder of how bad I was feeling and how much I would have to dig to just finish. I did not want to just finish, I wanted to run this course. Its terrain is the most like Western States’ that I will find beforehand and I have been training hard. I was ready to put out a solid effort, but the stabbing chest pains every time I coughed and limited breathing capabilities was holding me back.

At first, I thought I could outrun the sickness. I darted off with the ‘fasties’ able to hold on for a little while until I realized it was going to be a looooooong day. Thankfully, Sun Mountain is an incredibly gorgeous course. Here is a video of the race.

I somehow managed to keep moving forward and finished in 10:11; quite slower than I was projecting for myself. It was a tough pill to swallow and not just because my throat felt swollen and I was coughing almost incessantly. I have received multiple emails and messages from people ensuring me my training has me set and ready for Western States regardless of the slog at Sun Mountain. I am extremely grateful for these people in my life.

I got the tough mental training in for Western. Now I must trust in my training as I prepare to head down in a month. (A MONTH!!)

Keep moving.

Josh.

Diez Vista 50k 2013.

I write this race report having not fully processed what happened at Diez Vista 50k. I told myself this year would be different, that I would try to actually race, but there is no way I could have anticipated this result. I am just as shocked, if not more, than everyone else.

I want to first thank the race organizers and volunteers. They pulled off a classic local race that had to take 2012 off to perfection. The volunteers were amazing, standing in the cold wet Pacific Northwest weather all day on a Saturday with enough smiles and energy for all 120 or so runners. I also highly commend them on being a cup-less race, providing us with the UltraSpire reusable cup. I was very excited they chose to do this because: a) it is environmentally friendly and b) I was kinda jealous of the participants at Chuckanut 50k this year. :)

DV cup copy

The Diez Vista course is tough. The slogan for the race is “some roots, some rocks, some mud and some nice trail.” Over the 50km (31.6 mi) distance there is an elevation gain of 6000ft. A comparison for some of you, Chuckanut 50k is somewhere around 4500ft and nowhere near as technical. The 2011 Diez Vista winner and accomplished ultrarunner Justin Angle has stated that Diez Vista is ”Chuckanut on steroids.” The route is essentially a pleasant start around Lake Sasamat that evolves into a big gnarly climb and an extremely technical descent. After this, the trails are much more runnable switching between gravel trail/road and lush trail around Buntzen Lake. The out and back section begins with a fairly technical ascent followed by the Powerline trail which is a wide dirt road covered in lots of large rocks and ends with a little bit of asphalt before turning around. Descending from the Powerline trail is the technical singletrack that was just climbed, then on to FU George Hill. It is aptly named and the final climb of the race. It was described to me during the race by women’s winner Suzanne as “a super nasty ascent that everyone walks.” To return to the finish it is more technical downhill, trails covered in large rocks and flowing water, followed by a nice relaxing gravel and slippery wooden bridge trail to the finish. Oh but it is not that easy, there are stairs to climb to pop out to the finish line.

DV50 elevation

I went in to the race with one major goal. Keep my heart rate in my upper Zone 1 to lower Zone 2 and see what happens. I have been doing mainly heart rate based training and I wanted to see what I could realistically train to hit at Western States. I had some pie in the sky goals of maybe finishing 5:25-ish or maybe in the top 20 or so. As I began to look at previous finishes by some of my heroes and local speedsters I began to rethink these. UltraSignup had predicted me to finish somewhere around 6:30 base on all my previous events.

I was more nervous for Diez Vista than I have been for a long time. I was nervous that I would completely bomb out; I have never really ‘raced’ before now. I have been training harder and smarter and I was nervous it was still not enough.

Beginning the race I saw Gary fly off into the distance, hoping he would take down his own course record. He did…by 5 minutes! I wanted to start fairly fast because I wanted a jump on starting the first climb. I got the chance to chat with James Varner (who heads up Rainshadow Running) for a good portion. I took the first climb easy and settled in to about 7th or 8th. Coming down the technical descent, I could not contain myself and let my legs have some fun. A couple people caught back up on the more runnable sections. I wanted to stay true to my heart rate window goal, and I am not a fast runner. I stayed in 7th for a while, still being able to see people ahead of me. At about the 30k point, beginning the ascent to the powerlines, I was feeling calm and energetic. I ran the whole thing and passed a couple people. I continued feeling stronger and by the turn around was solidly in 4th. Running up the Powerline trail the female lead passed and gave me a quick rundown on what was left. I watched as she powered on ahead, knowing there would be no way to catch her. The technical descent was just fun. I learned from the first descent that the people around were not that great at descending technical trail. I am not a competitive person (unless it involves Banagrams, then you’re going down!) but this was my first time near the front in a race and I wanted to put as much distance between the other runners and myself before the final climb. As I turned up FU George Hill the volunteers cheered loudly, ringing cowbells etc. I had just made it up the first switchback when I heard the cowbells again. I thought I would have had at least 5-10 minutes. The climb was tough and taught me I need to get back to working on power hiking skills. I saw my buddy Adam Way taking some pictures and he was both stunned and elated to see me doing so well. The guy passed me and we chatted a bit about the day and other races before he took off. I knew the last section well and decided it was time to kick it in, regardless of what my heart rate did.

I rolled in to the finish line pretty much in disbelief. I knew I was 6th and first in my age group, but I had not looked at a clock all day. I had no idea what my finish time would be and when I heard the announcer call out 5:09, I looked around for the official clock assuming I had misheard. I didn’t.

I am overwhelmed with gratitude from all the kind words of support and encouragement from everyone. I guess my training and dietary experimentation is paying off. I felt solid and consistent the whole day. I never felt fatigued or even out of breath. It was the most in control I have ever been on a run. I just simply felt good and comfortable. My average heart rate for the race was 2 bpm above my Zone 1. Looking at the results makes me sing that song from Sesame Street…”one of these things is not like the others.”

I am excited to continue training and see what happens next. I might continue to surprise myself.

Thanks again to the entire Diez Vista crew for making the event happen and go so smoothly. Thanks to all the other runners for loving this sport and its community as much as I do. The biggest of congrats to Gary for winning and setting a new course record. I was fortunate enough to finish first in my age group which got me a bag, a blanket and a scarf.

DV goodies

Keep moving.

Josh.

Cap Crusher 13k.

The lovely people (Gary and Geoff) that brought about the amazing Arc’teryx Squamish 50 have released a series of shorter trail races. The Coast Mountain Trail Series are 4 races in and around the Vancouver BC area. Do not be fooled, however, that these are in any way easy just because the distances are not ‘ultra.’ Gary has a knack for finding the most challenging routes of technical terrain and lots, I mean lots of vertical. The first installment in the series is the Cap Crusher. Touted as Canada’s toughest 8k, there is also a 13k variation. Thanks to Distance Runwear, I was able to join in on the fun for the inaugural Cap Crusher!

I was so excited to take on the 13k distance, with 2100ft of ascent! This was going to be my first race of 2013 and I wanted to see where all my training was leading me. The speed work with South Hill Striders and all my heart rate based training has given me a lot of confidence to run faster and I was anxious to see if I could maintain a higher heart rate. Since I knew the course area really well, I glanced at the course profile and thought “Wow. This is going to be tough. And I hope they flag it as well as Squamish 50.”

I took a Honey Stinger Fruit Smoothie gel just before walking to the start line. I was glad to see so many familiar faces for this event. I darted off quickly but a little restrained since runners like Adam Campbell were just ahead of me and I knew I had no business being that close to them. I started up the first climb and Gary snapped a photo of me. Maybe I was moving faster than I thought. When I approached the turn around water station I was feeling great and ready to turn around and run the long hill up that I am very familiar with.

JoshB at CapCrusher

I was getting in my groove and ignoring the incessant beeping from my heart rate monitor that I was working harder than Zone 1. I had a pretty large training week the week prior which aggravated my soleus but it seemed to be doing just fine. That is, until I slipped descending wet wooden stairs and slammed it on the edge of a stair. I stood up slowly, took a few steps and realized I was sore but ok to get back running hard. As I started approaching the stairs which lead back to the start/finish/9km mark, I realized my left shoe had come untied. I decided I would try to continue running and see if it would stay put. It did not. Begrudgingly, I stopped to bend down and tie my shoe. At this point my buddy Adam Way passed me, the only time I got passed after leaving the start line. I was back running, intent on blasting by him at the next descent, but as I took a few paces I realized my right shoe had come untied! I fixed it and got moving up the stairs, power hiking it and taking them two at a time. I ended up finishing a few seconds behind Adam. There was still a fair bit of ascending to do in the last 4km and he is just too strong of an uphill runner that I could not reign him in during the last descents.

IMG_7159-Edit

I finished 7th place with a time of 1:11. I am very happy with this result and look forward to pushing myself further and faster in my races to come this year. Speaking of, my first ultra of the year is this coming Saturday!

I am so thrilled for Gary and Geoff in their new series of races. The Cap Crusher was phenomenally well run for an inaugural event and will certainly become a local favorite and classic.

Keep moving.

Josh.

Well, what CAN you eat?

The

I cannot tell you how many times I was asked this over the past month.

For January, I decided that I needed a bit of a reset of my nutrition. It isn’t that I had completely fallen off the health wagon, but I had next to zero structure post-Wasatch and around the holidays. Having tried the paleo diet for 2 months last year with the CrossFit gym I was a part of, I remembered how great I felt and wanted to try it again. This time it would be even tougher. The Whole30 Challenge.

The Whole 30 Challenge is 30 days of nothing but real whole foods. I kept telling people who asked “What the heck is Whole30″ that it was essentially paleo but harder. And no, that does not mean that I have to hunt down my own food. :-) It does mean that, as per typical paleo diet, I had to cut out grains, dairy, beans, potatoes (yams being an exception) and sugar. Why is Whole30 so much tougher? It asks that you also cut out the comfort of sweet foods and limit your fruit intake. This means no “paleo-fying” pizzas, pancakes, cookies, or brownies. I was not allowed any agave nectar, honey, or stevia. This makes you look at labels on everything in a package. Seriously, there is sugar in almost everything.

Oh. And no cheat meals. Not one. Not even a cheat tasting. Smelling is ok.

For me, attempting the challenge was not about losing weight or trying a new diet. If I lose weight, fine but my main goal was to regain and improve healthy eating habits. I also knew how paleo made me feel stronger and that recovery from my training was easier. Anyone that knows me well knows I love my lattes and baked goods, so having to completely abandon them was tough.

The first week I found myself back in a rhythm of food acquisition and preparation. That is the key to this challenge: be on top of your weekly meal plan and make sure you have plenty of whole foods available. I ran to and from work once a week during January so I had to make sure I had enough food prepared and waiting at work to sustain a near-marathon between the two runs. At the end of the first week I bottomed out early on a long run. Not an hour and a half in and I was bonking…hard. As many of you runners know, gels and gummy chews are NOT Whole30. So I had to eventually get creative as to what I brought along. On this run though, I had only brought a few nuts and dried fruit but my body was just not yet adjusted.

By the end of week two I was feeling amazing. Working out twice a day everyday was not obliterating me. I brought a small ziploc bag of roasted yams and some turkey sausage for my long run on the weekend and ended up running over 3 hours without feeling the need for any food. It made for a great recovery snack on the drive home. This trend continued throughout the challenge. Towards the end of 2012 I was having a couple lattes a day to stay energized through the afternoon.

Coffee Time

During Whole30 however, I stayed ‘normalized’ as I called it. Yes I still had a little coffee in the morning (with unsweetened almond milk) just because I love the taste. My trend of being able to recover continued to increase and my ability to feel stable and strong during my long runs was exceeding any expectations. I could tell my tastes changed as I neared the end of the challenge, I had neglected to bring enough food to work one day and ended up eating a Larabar (technically they are ok but with all the dates they really aren’t) and it was so sweet I could not eat more than a few bites. Wow.

Tomorrow I will have a ‘real latte’ and probably a baked good or two. After that I won’t have to say no to joining friends out to eat or a glass of wine every now and then. I’ve seen the changes it has made in my running performance and daily life and I have decided I am going to try to stay mainly ‘Whole30′ this race season. Realistically I will have to use gels but I look forward to trying to incorporate as much real food in my races as possible.

If you feel you need a change in your eating habits, I highly recommend giving Whole3o Challenge a go. It is tough but so worth it. Click here for all the details, a shopping list, and a meal planning template.

Eat clean. Train hard.

Josh.

Sting Like a Bee.

Here’s the buzz.

I am very excited and honored to be a part of the 2013 Honey Stinger Hive! I absolutely love their products and am thrilled to have them as a sponsor!

If you have not tried their stuff definitely go check it out.

HS

 

 

Here’s to a great and well-fueled 2013!

Josh.

I Won the Lottery!

Ok. So I did not win the mega millions as most of my friends asked when I exclaimed that I’d won the lottery. Books like Born to Run, Ultramarathon Man, and Eat & Run are gaining in popularity, so is the sport of ultrarunning. Don’t get me wrong, I love that more people are becoming active and seeking adventure in the form of ultra trail running, it just makes signing up for lotteries instead of the actual race taxing at best. Planning a calendar for the year is now a matter of options and alternatives pending lottery results. In fact, all of this weighed heavily on the events I chose to enter this year, opting for mainly those without lotteries.

That said…I GOT IN TO WESTERN STATES. I have waited 3 years to have my name called (I know some people have waited much longer). On December 8th after returning from a nice long run with some friends, I grabbed some hot tea and snuggled up by the computer to watch the live feed of the WS100 lottery. I was texting with some friends when moments after sitting down, I heard my name! I couldn’t believe it and waited impatiently for the text version of the site to catch up with the live video feed of names called. Before I even had the chance to post about me being selected in the social media world, friends were already sending me their congrats. When I did mention that I was in WS100 for 2013, I got as many notes/posts as on my birthday, if not more. That moment solidified how fortunate I am to be selected. There are a few other people from Vancouver/Victoria that were selected as well, so we should have a nice Canadian cohort present. We’ll be the ones in beaver hats and smelling of maple syrup.

To be honest, I did not want to be selected this year. I recognize that participating in a race at this level of prestige does not happen often and I want to do well. I kept telling my friends that I really wanted in for 2014 in order to accomplish my personal goals. However, the lottery gods had other plans. As I mentioned in my last post, I have been busy. I am now training a lot more and with more focus than I ever had…it feels great. I am fortunate enough to know people from here who have run the race before and have been willing to offer advice on where/how to specifically train for WS100 in Vancouver. (Thanks Ellie G!!)

My best friends and running companions Adam and Meredith just signed up for their first 100-miler this year. They are going to destroy it. I am blessed and elated to get to train with them again this year.

WS Lottery


Happy trails.

Josh.

2013: By the Numbers.

Well it is still sort of considered the new year, so Happy New Year!

The length of time it has taken me to update for the year ahead is a strong indicator as to how busy I am recently. I have a pretty stacked year and I am going to take it more seriously than I ever have. A part of that reasoning goes back to the end of 2012. I had my VO2 max and lactate threshold tested. For those of you who have not had this done, the best way I can describe the experience is intense. Imagine: running on a treadmill with a heart rate monitor snugly around your torso, a scuba-style mouth peace attached to headgear so it can stay in place while you run, and a clothes pin to ensure you do not breathe through your nose. Every 3 minutes as the speed in increased, your finger is pricked to have blood sample taken. All the while, the cord running from the mouthpiece is not long enough to allow for much variation so you have to stay in the exact same position on the treadmill with everything else going on around.

After about a week I had a sit-down with one of the coaches who walked me through the numbers. I had really good ones too. No doubt the first look at my profile had him state with no doubt “you are a long distance runner.” My VO2 max is at an elite athlete level, which honestly does not mean much other than my body has the capacity to propel me to better race results, I just have to train it properly. I was given understanding of where I am and how to train to get to where I want to be. That involves a lot of speed work and a lot of slowing down my long runs while tracking my heart rate so that I am operating in the lower registers of my zone 1.

I bought a heart rate monitor. I’m logging my runs in my journal right beside inspiring quotes and my thoughts from the day (those that know me well know I journal a fair bit). I have no idea if this will help transform me into a better runner, but I am definitely willing to give it a try.

So here’s to 2013.

12 months. 6 ultras. 2 100-milers.


journal

Keep moving.

Josh.

Hydrate for the Holidays.

Good tidings I bring to you and your kin!

Thanks for all the great support and encouragement for my 2012 running. Next year is going to be even better!

If you have any last minute stocking stuffer needs or just want to stock up for all those ski touring outings, get some Nuun, at 20% off. Click on the Nuun logo and use the coupon code ‘HOLIDAYHYDRATION‘ from now until midnight on Sunday December 16th.

Stay hydrated and enjoy the holidays!

Merry Christmas.

Josh.

Wasatch Front 2012.

“Seeing is believing. Believing is seeing. Yet, if you believe in the things you can’t see, then you will appreciate even more what you can.”

This just happened. I almost cannot believe it. I have waited since January for the chance to tackle the behemoth that is Wasatch 100 but it feels way longer. My decision to make a 3 week taper only made the final countdown tick even more slowly. After pulling a pretty hefty (even against the advice of some friends) haul of 3 big runs in 3 weeks with little to no rest, I felt it necessary to give my body a proper rest before toeing the start line at Wasatch. During my rest, the more people I talked to, the more I realized the reputation of Wasatch was gaining a lot of validity. I was fortunate enough to volunteer at Cascade Crest during my resting. If you want to be a better ultrarunner, volunteer at a race. You will learn a ton and see the other side of our sport; you will undoubtedly fall even more in love. I did.

As the plan to head down to Salt Lake City began to solidify, the race finally felt real. My friends from South Carolina, David and Justine, had just moved to SLC a few weeks prior and really stepped up and offered to help over and beyond anything I could have even asked. I arrived a week before the race to try to acclimate. The only concern I had going in to Wasatch was the altitude. I am born and raised in Louisiana and have lived in the Pacific Northwest (at sea level) for the past 4 years.

I immediately went to Brighton to make the climb to Point Supreme, the tallest peak along the course, with David and Justine. I wanted to take it easy because I was still trying to respect the taper but also to not throw my body into some form of altitude sickness. Since I would be hitting this section in the middle of the night, I wanted to catch some of the views. Pretty stunning.

The next day I (along with David and Justine) met up with a new running buddy from the PNW, Deb, who is a very accomplished adventure runner now making her way into ultras. We decided to take a look up the first climb of the course. Initially, we wanted to do the infamous Chinscraper, but decided with our taper judgment to not try for a 16 mile total hike just to see it. Instead we opted for a 12 mile hike. The race starts at 5am so we were getting a glimpse into what we would be up against in the dark of early morning. Fall colors were starting to appear, making it an incredible sight to behold, with all of SLC below.

Checkin // Standing with giants

Reality hit when I drove to the airport to pick up my friend and pacer Jen. We went directly to the checkin and I got weighed and my packet. While waiting for the race meeting, Jen took my drop bags to their locations. I had decided I would be stupid and start the race in my new TrailRoc 245′s. I had only gotten them during my taper so the furthest they had ever gone was 10 miles at once. I had strategically placed my 295′s in at some of the aid stations in case I needed to switch. As the meeting began I scanned the crowd to see some of the biggest names in ultrarunning. I knew Wasatch was one of the Big 4, but seeing these legends and how nice they were gave me even more pride in the sport of ultrarunning — humble heroes.

Start // The Faceless

No moment in life gives as much hope while at the same time being the most anti-climatic moment than the start of a 100-mile run. We stood, nervous energy palpable, emotional. We are equals, faceless in the dark. Only headlamps. I had heard Wasatch was a very low key event. The start consisted of 300+ runners standing at an opened gate wide enough for 4 people as the RD counted down. I was feeling calm and excited. The time had come. 3. 2. 1. GO!

Chinscraper (Start to Francis Peak – 18.76 mi) // Slow Beginnings

“If you are feeling good at the beginning of a 100, slow the f— down.” This advice was passed down to me by my pacer. My goal was to blast a few of the first miles since I knew the real climbing did not start for a while and there was a tendency for bottlenecks a few times before then. I found a good rhythm trying to go slower than I wanted. We looked like a massive glowing worm, winding through the rim of the canyon. All beginning our journey along one of the toughest races in the world.

The climb up to Chinscraper was gorgeous. The sun began to rise over the city and from high above I could see the Salt Lake appear in the new light of day. Cresting the ridge, the Chinscraper climb loomed. As I ascended it became apparent that it was not as steep as I had though it would be. It was actually enjoyable and I just soaked in the views and focused on keeping in a low gear. The first aid station is not until 13 miles and is just water. Running along the tops of the ridges to Francis Peak will always be etched in my mind. There are not enough demonstratives to describe the beauty. Before rolling in to Francis Peak aid station another new friend AJ, from Wyoming (who was making Wasatch his first ever 100-miler), appeared. We began chatting and the miles seemed to melt into the distance. I was so thankful that after completing the longest climb of the course, the problem areas in my legs that have haunted me all year were still feeling fresh and relaxed. I was glad I had started in the TrailRoc 245′s because of how light they are for uphill slogs. They still were treating me well after running a few miles to Francis Peak along the dirt road.

Bountiful Peak (Bountiful “B” – 23.95 mi) // Stay Cool, Man

The sun was starting to come out as AJ and I made our way through the jeep roads and dense overgrown trails that make up this section. The climbs were pretty intense and taken at a slow pace. I had made my ‘pie in the sky goal’ pace at Francis Peak and wanted to make sure I did not push myself too much. I had a lot of time to spare (use wisely). AJ’s watch and mine were about a second off on our 30 minute reminders to take in calories. Every thirty minutes became hilarity as the beeping seemed to last forever as it jumped from his watch to mine. I pressed on, still feeling like I was doing a good job of staying on top of my nutrition and legs still fresh.

Skyline (Sessions, Swallow Rocks to Big Mountain – 39.4 mi) // What a ride

It is a good thing I was trying to move slowly during this section as I kept stopping and staring at the views before my eyes. I could not believe I was running on a ridge with sweeping views in all directions. Thankfully there was a nice breeze that kept the temperature simply perfect. The elevation does creep over 9000ft and I could definitely feel it. (I didn’t know I was above 9000ft until after the race and reviewed the course profiles) I decided to take about 45 minutes and walk quickly but focus on water and eating. At this point AJ had gone on ahead and I wanted to take my time with the altitude and not push it just yet. I left Swallow Rocks AS with an orange popsicle since the heat was getting turned up. The altitude was dropping and I could move well. Big Mountain AS made me question how low key Wasatch really is. Due to parking restrictions, only people crewing runners quickly approaching are allowed. I was expecting a small aid station but was instead greeted with a finish line-esque entrance. I could hear the bells, music, and horns over a mile away. I was weighed and had maintained the exact same weight as from the checkin. Perfection. I was staying on top of my calories and it was paying off. I refueled my pack, got a huge hug from Jen and made my way out. I only had 14 miles until Jen started running with me at the halfway point.

Mules Ear (Alexander Springs to Lamb’s Canyon – 53.13 mi) // Breakdown

HOT. HOT. HOT. I hate running in heat and this section was HOT. For some reason I thought I had remembered that there were streams along the way to dunk a hat. Apparently I was way wrong. Instead of streams, I had prickly cactus. The views were still gorgeous but I was struggling with taking in calories. I just couldn’t eat with how hot it was. My mouth was perpetually dry no matter how much water I drank. It felt like forever until I could see the blue tent of Alexander Springs AS. I had run out of water and refused to eat because I knew I would not be able to get anything down with my dry mouth. I came down a hill and heard my name called. It was David and Justine! They had hiked over 2 miles to come surprise me. I immediately broke down. I knew I was fading fast and way off my time point. They helped cool me down and calm my nerves about my time. I got a bag of chips and started to make my way to Lamb’s Canyon and Jen. It took me the whole 6 miles to eat the little bag of chips but was able to drink another 1.5L of water. I do not know how, but I rolled in to Lamb’s back on schedule, just over 14 hrs and starting to feel like a whole new person. My legs still not yet worked. My feet happy and comfortable in my 245′s. I was weighed and had lost 7 pounds. 7! In only 14 miles! This was bad. But I felt so good. I wolfed down some macaroni and cheese, grabbed my night gear and Jen to make my way out. I told Jen she had a lot of work to do to rebuild me.

Justine holding the sign she made for me at Lamb’s Canyon.

David helping me bring it in to Lamb’s Canyon.

After the Mules Ear breakdown. Refueling at Lamb’s Canyon.

Bear Bottom (To Millcreek – 61.68 mi) // Let the fun begin

The temperature started to drop. Jen was helping me shove calories down my throat. I was back and ready to move my legs. I finally picked up a good pace. I was either fast hiking or running the uphills and enjoying myself on the downhills (read as – fast). The sun went down and the headlamps came on. I saw one of the most spectacular sights at the top of this section. The moon, orange from the setting sun, hanging gently above a mountain laced Salt Lake City. I took a moment to engrave this image in my mind.

“To look at the wonders of creation is to look into the heart of God.”

It was time to fly downhill. I love downhill running and I love running at night. The descent ends at a road that goes uphill for 3.3 miles. My passing streak continued as I speedily walked or slowly ran the uphill. I was in disbelief at how good I was feeling and Jen was ecstatic at how good my climbing was going.

Desolation (To Desolation Lake – 66.93 mi) // It hasn’t started yet

I was still hammering out a good pace on the uphills and slamming the downhills but was starting to reign it in. Anyone who had run Wasatch before told me the race does not really start until Brighton (mile 75) so I was trying to save my legs until then. On the way to Desolation Lake I began to fade. I realized after the race that it was because I was again hitting above 9000ft. At the time I was attributing it to the fact that I had been moving for quite some time. Oddly enough, my legs were still not feeling that worked. Jen was busting at the seams to tell me how ahead of my time schedule I was and I had thoughts of running a negative split. Just the fact that this possibility even remotely entered my mind is a success for Wasatch for me.

Brighton (Scotts Peak to Brighton Lodge – 75.61 mi) // Huffing

The climb after Desolation was setting me back. It felt like I was making no headway whatsoever and every time I tried to climb I was left with my hands on my knees gasping for oxygen. Instead of taking long deep breaths, I had tried multiple short ones and it had made me lightheaded. There were times I think crawling would have made me move faster. All of the climbing for this section is above 9000ft. The altitude monster had reared its head and was winning. But I pressed on. Everything else was feeling fine. Scotts Peak AS is dangerous. They tempt you with a tent holding heaters as the strong winds batter you with near freezing temperatures. I had been warned that this aid station in particular was the worst to enter. So I let Jen go inside to get my food and then we quickly made our way. After Scotts Peak AS it is 4 miles and almost all downhill to Brighton. I was back running, though starting to chafe in the cold temperatures which partially slowed me down. I had no idea where I was in my timeline but I was excited to get to Brighton and get out. I had also heard of the allure to sit inside with the heat (and toothbrushes). I had to be weighed, so I went inside, made note that I had gained 4 pounds back and went to stand outside with David and Justine while Jen gathered my goods inside. When they called out the time of my checkin I realized I was still on pace for a negative split!

Supreme (Ant Knolls to Pole Line Pass – 83.39 mi) // Oh no

As I left Brighton I saw the signs that David and Justine had put up – my new all time favorite joke. “What’s the nosy pepper up to?” “Jalapeno business.” I laughed as much as the thin air would allow and tried to move onward and upward. I don’t know how long the climb took me but it felt like it was forever. I couldn’t even run the flatter sections of it. The course hits its peak at 10500ft along this section. Altitude had grabbed me by the feet and was not letting me go. The downhills from here on out are just simply not runnable. Especially at night. It is V-ed out bike trails with deep fine dirt and foot-sized rocks sitting in the middle. Running with my feet out and angled proved to be extremely difficult and not efficient. So I walked as fast as I could. The climb out of Ant Knolls was brutal. In all actuality it isn’t that bad, but given my current huffing state, I was not making progress and the thought of hitting a negative split had to be relinquished to the altitude monster. I still had hope to finish in under 30 hours though. If I could keep moving.

Mill Canyon Peak (Rock Springs to Pot Bottom – 93.13 mi) // I can’t move

Leaving Pole Line Pass, the inclines just took so much out of me. I could make it to the top of a climb but would have to stand for a while, hands on knees, gasping for air. After the Rock Springs aid station I realized that the altitude might even take away my goal of going sub-30 hrs. I had hoped to make up the time on the downhill to Pot Bottom. I was so so so wrong. Portions of this downhill looked like a bobsled track (U shape) filled with a few inches of dirt and big rocks. And with each slow downhill step I watched my sub-30 hr goal slip by, but I was still so happy to be feeling quite good.

Wasatch Mountain State Park (to FINISH – 100 mi) // I did it!!

I left Pot Bottom a little sad but extremely happy that I would soon be finishing this beast! After a short 1.5 mile climb the terrain got back to runnable downhill and oxygenated air. So I did what anyone would do in the last 5-6 miles of a 100-miler. Run as fast as you possibly can. I felt like I was flying, finally getting to use my legs and breathing in that sweet sweet oxygen. The jeep road ends up on a super nice single track trail. I was blazing along and would have to stop every now and then for passing horses or hikers. One ‘hiker’ looked really familiar and in my end-of-a-100-miler state could only manage “Hey! You’re Karl! You don’t know me. But you’re Karl!”  Yes. It was Karl Meltzer. He looked at me and smiled, “Congrats man!! You have 1.39 miles left” and gave me a huge pat on the back.

Coming in to the finish area of a 100-miler is pretty indescribable. You just have to do it to know what I mean. I ran in as people cheered. Some called me by name, how they knew my name I didn’t know. I crossed the finish line and with great pleasure shook the RD hand. Then I was overwhelmed with hugs from Jen, Deb, and people who seemed to know my name but I didn’t know them. Then David and Justine who had been so gracious to capture the moment on camera came over, thrilled to the brim for me. I sat down, washed off my extremely dirty feet and soaked in the view of the mountains I had just descended.

I kept moving. I finished. 100 miles. Almost 27000ft of vertical gain (and descent).

I ended up finishing at 31:13:45 which was good enough for 108th place, not bad for over 300 starting. 77 dropped along the way. A HUGE thank you to all the race organizers and volunteers that make this event possible. Thanks to all the other runners for continually showing me a definition of community I strive to achieve in everyday life. Congrats to AJ on finishing his first 100-miler and thanks for the awesome chats early on. Thanks to Jen for making sure I crossed the finish line well. And HUGE HUGE HUGE thanks to David and Justine who not only were incredibly supportive of me during the race, but housed me for my entire time in the area. They are awesome. Thanks to all of you who read this blog, support me in my running, and sent me words of encouragement and congratulations. It means more than you know.

Wasatch 100 Take-aways:

  • I had a complete blast
  • I am in awe I did that well given my sea-level lungs
  • I have amazing friends, seriously blown away
  • Altitude is no joke
  • I trained exceptionally well and tapered well too
  • After climbing nearly the height of Mt. Everest in a single go, my legs never cramped up or gave out on me
  • The BCMC is definitely a secret weapon of training
  • TrailRoc 245′s are my new favorite shoe
  • I really like running at night; and it’s a good thing since the majority of Wasatch 100 is in the dark
  • The sport of ultra distance trail running never ceases to humble and astound me
  • I can not hit my goal and be absolutely thrilled with my performance; I learned how to pace myself and run smart

Gear:

  • Ultraspire Surge
  • Inov-8 TrailRoc 245
  • Wigwam Ironman Flash Pro Socks
  • Arc’teryx Moulin Cap
  • Pearl Izumi Infinity Split Short
  • Arc’teryx Motus Crew SS
  • Mizuno Breath Thermo Arm Wamers
  • Arc’teryx Celeris Jacket
  • Black Diamond Storm headlamp
  • Petzl Tikka 2 headlamp

Josh.

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